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	Cheddar-Sausage Rolls	Reviews: 0 - Rate this Recipe

Ingredients:

	1 Cup	Shredded Cheddar Cheese
	3 Tbsp.	Sour Cream
	6	Slices, Summer Sausage ( 4 1/2'' Dia )

Recipe Directions:

1.	Combine cheese and sour cream in a small bowl.


2.	Remove casings from sausage. Spread a scant 2 tablespoons cheese mixture on each slice of sausage. Place one slice of sausage on top of another, overlapping one half of the way. Roll sausage firmly and wrap. Repeat twice to form 3 rolls. Chill.


3.	To serve, cut into 1/2-inch slices.

Recipe Information:

Recipe Submitted By: Chris Diamond
Category: Appetizer
Type: Meat
Bake Time:
Servings: 18
Prep. Time:
Utensils:
Notes: