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| 2/3 Cup | Old-Fashioned Oats |
| 1/3 Cup | All-Purpose Flour |
| 1/2 Tsp. | Ground Cinnamon |
| 1/2 Cup | Sugar |
| 1/2 Cup | Packed Brown Sugar |
| 4 Cups | Sliced Peaches |
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Lightly grease inside of Crock-Pot or spray with non-stick cooking spray. |
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Mix dry ingredients together in large bowl. Stir in peaches until well blended. Pour into Crock-Pot. |
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Cover and cook on LOW 4 to 6 hours. |
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Recipe Submitted By: Chris Diamond
Category: Slow Cooker
Type: Fruit
Bake Time:
Servings:
Prep. Time:
Utensils:
Notes: |
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