 |
|
|
 |
|
| 4 Cups | Vanilla Flavored Low Fat Yogurt |
| 20 Oz. | Sliced Strawberries with Sugar Added |
| 1/3 Cup | Frozen Blueberries, thawed |
| 1/2 Cup | Crunchy, Sweet Granola |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
 |
|
|
| 1. |
Pour 1/2 cup of yogurt into a parfait cup or tall glass. |
|
| 2. |
Add 1/2 cup of strawberries into the glass on top of the yogurt. |
|
| 3. |
Add 1 tablespoon of blueberries to the glass. |
|
| 4. |
Pour 1/2 cup of yogurt over the fruit. |
|
| 5. |
Sprinkle granola over the top and serve. Repeat for remaining 3 servings. |
|
|
|
|
 |
|
|
Recipe Submitted By: Chris Diamond Category: Dessert Type: Fruit Bake Time: Servings: 4 Prep. Time: Utensils: Notes: |
|
|
 |
|