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| 1/4 Cup | Butter |
| 1 Cup | Sugar |
| 1/2 Cup | Water |
| 6 Cup | Apples, peeled and sliced |
| 1 Tsp. | Cinnamon |
| 2 Cup | Flour |
| 1 Cup | Sugar |
| 1 Tbsp. | Baking Powder |
| 1/2 Cup | Butter, melted |
| 2 | Eggs |
| 1 Tsp. | Salt |
| 2/3 Cup | Milk |
| 2 Tsp. | Vanilla |
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| 1. |
Preheat oven at 350 degrees. |
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| 2. |
Melt butter in a 9 x 13" baking pan. Stir sugar, cinnamon, and apples together and place in a pan. Pour water over apple mixture. Cover with topping. Bake at 350 degrees for 40 minutes. |
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| 3. |
TOPPING: Mix flour, sugar, baking powder, and salt. Add butter, milk, eggs, and vanilla. Beat with mixer for 2 minutes until smooth. Spread mixture evenly over the apples to cover. |
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Recipe Submitted By: Chris Diamond
Category: Dessert
Type: Cakes
Bake Time:
Servings:
Prep. Time:
Utensils: 9 x 13 baking pan
Notes: |
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