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| 2 Can | WHOLE GREEN BEANS (2-3) |
| 1 Lb. | BACON, CUT SLICES IN HALF |
| 1 Stick | BUTTER |
| 1/2 Cup | BROWN SUGAR |
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ARRANGE 3 TO 4 GREEN BEANS IN A BUNDLE AND WRAP IN 1/2 STRIP BACON. PUT IN BAKING DISH. MELT BUTTER AND BROWN SUGAR AND POUR OVER BEANS. COVER AND REFRIGEERATE OVERNITE TO MARINADE. BAKE COVERED AT 375 DEGREES FOR 45 MINUTES AND BAKE UNCOVERED UNTIL BACON IS CRISPY. DRAIN AND SERVE AS APPETIZERS. |
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Recipe Submitted By: Renee Diamond
Category: Appetizer
Type: Vegetables
Bake Time: 45 Minutes
Servings: 20
Prep. Time: 30 Minutes
Utensils:
Notes: |
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