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| 2 1/4 Cup | All-Purpose Flour |
| 1 Tsp. | Baking Soda |
| 1 Cup | Margarine or Butter, softened |
| 3/4 Cup | Brown Sugar |
| 1/4 Cup | White Sugar |
| 1 | 3.4 Oz Package Instant Vanilla Pudding |
| 1 Tsp. | Vanilla Extract |
| 2 | Eggs, room temp |
| 2 Cup | Chocolate Chips |
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| 1. |
In mixing bowl, cream together sugars, butter, vanilla extract, and vanilla pudding mix. Beat until creamy. |
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| 2. |
Add eggs. Add dry ingredients and stir until well-combined. Fold in chocolate chips. |
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| 3. |
Bake at 375 degrees for 8-10 minutes. |
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Recipe Submitted By: Chris Diamond
Category: Dessert
Type: Cookies
Bake Time:
Servings:
Prep. Time:
Utensils:
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